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Transcript

What's on the menu? a project draft by magdolna bugovics W.

Abstract

Students compare and contrast school meals in different countries and learn about each other's national dishes. They create questionnaires, a cook book and an international weekly school menu.

Areas: Geography, ICT, English

Age: 11-13 yrs

Languages: English, mother tongue

Additional info

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Partners: 5 schools

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goals

to promote respect for other cultures

to use collaborative ict tools

to improve english language skills : speaking and writing

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work process

skype edmodo

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Quizalize

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google form

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Padlet photopeach

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work process

Lorem ipsum dolor sit amet, consectetur adipiscing elit.

questionnaire on favourite foodwriting and exchanging recipes Preparing mealsquiz on food

Getting to know each other - mystery skype presentations on school meals

activities

expected results

products: international weekly menu, cookbook, padlet on national food, food show, Quiz on food

dissemination: health week exhibition, school website